Hey, fellow foodies and health nuts! Welcome to the world of nutrition where we’re dishing out the scoop on all things delicious and nourishing. This is the spot where your plate becomes a canvas for creating a healthier, happier you. Get ready to unravel the mysteries of macros, explore the benefits of superfoods, and find out how to strike that perfect balance between treating yourself and treating your body right. Whether you’re a kitchen whiz or just getting acquainted with the salad aisle, we’ve got you covered with tips, recipes, and insights that make eating well feel like a flavor-packed adventure. So, grab your fork and get ready to explore a world of tasty choices that’ll have you looking and feeling your absolute best!
German Chocolate Cake Recipe (Easy Microwave Method) German Chocolate Cake Recipe This recipe is ideal for anyone who wants to make an easy and quick German-style chocolate cake using a microwave as the main cooking method. The cake has a rich, intense chocolate flavor with a fragrant cocoa aroma, topped with its signature coconut and … Read more
Japanese Steamed Egg Ingredients 2 eggs 1 cup chicken stock 1 tablespoon Japanese soy sauce 1½ teaspoons Mirin (Japanese rice wine) ½ teaspoon salt 2 shrimps, shelled 2 pieces chicken, 2″x 2″ sliced 4 ginko nuts 2 chinese black mushrooms Beat eggs and chicken stock in a small mixing bowl and strain through muslin to … Read more
Cake Batter 6 tablespoons cake flour, sifted 3 eggs 6 tablespoons (heeped) icing sugar 2½ tablespoons melted butter ½ teaspoon vanilla essence ⅓ cup strawberry jam Strawberry Mousse ½ cups (100 gram ) instant strawberry jelly 1 teaspoon gelatin 1 cup hot water 1 yolk 1 egg white ½ cup Whipping cream 1 tablespoon strawberry … Read more
Ingredients (NAH TANG) ½ cup pork, cut into small pieces ¼ cup shrimps, cut into small pieces ¾ cup coconut milk 1 teaspoon ground garlic and pepper 2 tablespoons sliced shallot 2 tablespoons fish sauce 3½ tablespoons tamarind paste 2 tablespoons chopped roasted peanuts ¼ cup coriander leaves 2 tablespoons sliced red chillies 200 grams dried … Read more
Yam Pla Too Noung Ingredients 3 Pla Too* (Thai Mackerel) 2 lemon grass, finely sliced 3 shallots, finely sliced 2 tablespoons shredded young ginger ¼ cup mint leaves 2 tablespoons lime juice 10 small chillies, finely chopped 1 tablespoon fish sauce ¼ teaspoon castor sugar 2 tablespoons cooking oil Bone Pla Too to make 2 … Read more
Stewed Pigeon with Chinese Black Mushrooms Ingredients 2 whole pigeons* 6 chinese black mushrooms, soften in warm water 4 cups water 1 tablespoon rice wine 1 teaspoon salt 2 stalks green onion 2 slices ginger Clean pigeons and place in ceramic pot or the microwave pressure cooker. Add water, rice wine, salt, stalks of green … Read more
Chicken Satay Recipe with Peanut Sauce Ingredients 500 grams chicken breast 1 teaspoon sliced shallots 3 cloves garlic 1 teaspoon thinly sliced lemon grass 1 teaspoon curry powder ½ teaspoon salt ¼ cup cooking oil 30 small skewers Slice the chicken breast finely. Blend all ingredients in a Blender until it produces a smooth paste. … Read more
Ingredients 2 cups cooked rice 4 cups fish stock ½ tablespoon ground ginger or galangal 300 grams thickly sliced grouper or white fish fillets 2 tablespoons fish sauce ¼ cup chopped celery ½ teaspoon ground pepper 1½ tablespoons crispy fried garlic Pour the stock and ground ginger in a 2-quart serving bowl, cook, covered at … Read more
Ingredients 18 (1 kilogram) palm sugar ¾ cup fish sauce ¾ cup water 1 cup sliced shallots 1 tablespoon chopped small chillies ¾ cup pound dried shrimps Put palm sugar, fish sauce and water into a 2-quart cooking container, cover, microwave, at High (600-700 Watts) for 10 minutes. Reduce power to Low (90 Wats) and … Read more
Christmas Balls Ingredients 1⅓ cups plain flour ½ teaspoon baking soda ⅓ cup condensed milk 1 yolk ¼ teaspoon vanilla essence 1 tablespoon melted butter 1½ teaspoons water 2-3 drops food color Filling 1 cup cooked peeled mung beans 6 tablespoons castor sugar ½ cup coconut 2 tablespoons coconut cream Sift flour and baking powder … Read more
